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Quick Details

  • Product Type: Swelling
  • Place of Origin: Hubei, China (Mainland)
  • Brand Name: Angel
  • Packaging: Vacuum Pack
  • Certification: BRC, ISO, KOSHER, QS
  • Form: Powder
  • Shelf Life: 24 months in dry and cool places
  • Weight (kg): 10 kg
  • Swelling Type: Yeast
  • Product code: 80000008
  • Ingredient: natural yeast, emulsifier
  • Application: Chinese yellow wine, saki
  • Dosage: 0.1% in raw material

Packaging & Delivery

Packaging Details 500g*20/carton
Delivery Time despatch the shipment within 30 days upon receipt of P/O

 

 

Description of Angel Active Dry Yellow Wine Yeast

Instead of culturing yeast themselves, add yellow wine yeast to fermentation directly, or use yellow wine yeast with traditional leaven together.

 

Characteristic of Angel Active Dry Yellow Wine Yeast

1. It can be tolerated low pH(2.5), high alcohol precentage(15%), and strong fermentation ability

2. It is the good helper in yellow wine produce

3. It is easy to use, lighten the labor intensity

4. It can effectively protect wine acetification, stabilize wine quality, increase the yield

 

Applicationof Angel Active Dry Yellow Wine Yeast

Chinese yellow wine, saki

 

Transaction History of the Supplier

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China (Mainland) | Manufacturer, Trading Company
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Supplier's Trade Assurance Limit: US $111,000
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