Angel Active Dry Wine Yeast SY for fruit wine brewer yeast home brewing

FOB Reference Price:Get Latest Price
$55.00 - $75.00 / Kilograms | 1000 Kilogram/Kilograms (Min. Order)
Lead Time:
Quantity(Kilograms) 1 - 1000 >1000
Est. Time(days) 30 Negotiable
Report Suspicious Activity
Overview
Quick Details
Product Type:
Swelling
Place of Origin:
Hubei, China (Mainland)
Brand Name:
Angel
Model Number:
SY
Packaging:
Vacuum Pack
Certification:
BRC, ISO, KOSHER, QS
Form:
Powder
Shelf Life:
36 months
Weight (kg):
10 kg
Swelling Type:
Yeast
Product name:
Active Dry Wine Yeast SY
Package:
Vacuum Bag
Application:
Wine fermentation
Supply Ability
Supply Ability:
100 Metric Ton/Metric Tons per Month
Packaging & Delivery
Packaging Details
500g*20/carton, 10kg*1/carton
Port
Yichang / Shanghai, China
Lead Time :
Quantity(Kilograms) 1 - 1000 >1000
Est. Time(days) 30 To be negotiated
Product Description

Angel Active Dry Wine Yeast SY for fruit wine brewer yeast home brewing


Description

The yeast was selected from natural and high quality yeast strain, fermentation quickly.
It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit flavor, enrich wine smell.
Excellent flocculation at the end of fermentation, prompt sedimentation, compact mass.


Characteristic

*Competitive advantage
*Suitable fermentation temperature range: 8~ 32℃
*sugear to alcohol conversion: 1% alcohol( v/v) /16.8( g/L )
*Alcohol resistence: ≥ 18%( v/v)
*Low production of volatile acid
*Good sulphur dioxide resistence ability.


Application
It has good performance in low temperature, high concentration of SO2 or in the short of nutrient fermentation; enhance famous white grape aroma such as Italian Riesling, Chardonney, Sauvignon Blanc. It can restart the end fermentation, and smooth sparking wine second fermentation.

Dosage

100-300ppm (10-30g/hl)

Usage

Prepare sugar water of 10 to 15 times the weight of yeast required (about 5% of sugar) or diluted grape juice (1/3 the grape juice and 2/3 water), adjust the temperature to 35 ~ 40 ℃ . Dissolve the yeast to be used in the prepare solution, standing about 15 minutes, then stir slowly for about 5 minutes, and then add the yeast solution mixture to the grape juice to be fermented and mix evenly.

Package
Vacuum aluminum foil packaging, 500g / bags, 20bags/carton
Storage and shelf life
Store in low temperature and dry place, with the shelf life of 24 months.

Reds
Whites
Roses
Sparklings
Ferm Speed
Nitrogen
Need
Sensory
Effect
★★
★★★★
★★★
★★★★
fast
low
EVC

Note: ★★★★ =Best Recommendation
EVC = Enhances Varietal Character
M= Mouthfeel

Company Profile
More about Brewing

Angel can provide brewing yeasts, ingredients and related technical services for the production of wine, beer, and other brewing liquor. All our products are natural, safe, and of high quality. With the current energy shortages around the world, the production of fuel ethanol through yeast fermentation has become an inevitable trend.

You May Like
Not exactly what you want? 1 request, multiple quotations Get Quotations Now >>
You May Like